Handmade Salmon Burger Patties (x2)

Two handmade salmon burger patties, steam-cooked and ready to eat, they can be quickly pan-seared for colour and served as a burger, lettuce wrap, or protein option with your choice of sides.

Ingredients: Norwegian Salmon, Smoked Salmon, Salt, Pepper, Oak Wood Smoke

Cooking instructions: Ready to eat. For best results, heat in a pan with a little olive oil for 1 minute on each side until lightly coloured. Serve in a burger bun or lettuce wrap with guacamole and your choice of vegetables.

Storage & freshness: Keep chilled between 1–3°C. Once opened, consume within 3 days.

Additional information: Pack includes 2 steam-cooked salmon burger patties, 140g each. Images are for illustration purposes only and may not exactly represent the final product.